Food Cultures of Ghana: Cuisine, Customs, and Issues - The Global Kitchen - Simpson Miller, Brandi (Wesleyan College, USA) - Books - Bloomsbury Publishing Plc - 9798765130353 - May 13, 2027
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Simpson Miller, Brandi (Wesleyan College, USA)
Food Cultures of Ghana: Cuisine, Customs, and Issues - The Global Kitchen

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Expected delivery May 21 - 26, 2027
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Discover how geography, history, and culture have shaped the vibrant cuisine of the West African nation of Ghana.

Media Books     Hardcover Book   (Book with hard spine and cover)
To be released May 13, 2027
ISBN13 9798765130353
Publishers Bloomsbury Publishing Plc
Pages 192
Dimensions 150 × 220 × 20 mm   ·   453 g

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