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Food Printing: 3D Printing in Food Industry 2022 edition
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Food Printing: 3D Printing in Food Industry
181 pages, 1 Illustrations, black and white; IX, 181 p. 1 illus.
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | March 15, 2022 |
| ISBN13 | 9789811681202 |
| Publishers | Springer Verlag, Singapore |
| Pages | 181 |
| Dimensions | 242 × 160 × 19 mm · 448 g |
| Editor | Sandhu, Kamalpreet |
| Editor | Singh, Sunpreet |
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