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Ancient Cuisine on the British Isles: Extracts from Old Cookery Books
William Carew Hazlitt
Ancient Cuisine on the British Isles: Extracts from Old Cookery Books
William Carew Hazlitt
Compilation of cooking habits and recipes on the British Isles. Reprint of the 1902 original edition.
Media | Books Paperback Book (Book with soft cover and glued back) |
Released | January 20, 2010 |
ISBN13 | 9783861951988 |
Publishers | Salzwasser-Verlag im Europäischen Hochsc |
Pages | 144 |
Dimensions | 146 × 9 × 207 mm · 195 g |
Language | English |
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