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Microbial-Based Designer Foods: Designing Next-Generation Functional Foods Powered by Microbes - Food Bioactive Ingredients
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Microbial-Based Designer Foods: Designing Next-Generation Functional Foods Powered by Microbes - Food Bioactive Ingredients
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | July 17, 2026 |
| ISBN13 | 9783032199546 |
| Publishers | Springer Nature Switzerland AG |
| Pages | 318 |
| Dimensions | 150 × 220 × 20 mm · 668 g |
| Language | German |
| Editor | Malik, Tripti |
| Editor | Rawat, Seema |
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