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Tabemasho! Let's Eat!: A Tasty History of Japanese Food in America
Gil Asakawa
Tabemasho! Let's Eat!: A Tasty History of Japanese Food in America
Gil Asakawa
Your favorite Japanese foods, home-cooked, packaged, or served in restaurants, and how they came to delight the American palate.
216 pages, BW photos throughout
Media | Books Paperback Book (Book with soft cover and glued back) |
Released | October 13, 2022 |
ISBN13 | 9781611720686 |
Publishers | Stone Bridge Press |
Pages | 216 |
Dimensions | 152 × 203 × 15 mm · 344 g |
Language | English |
See all of Gil Asakawa ( e.g. Paperback Book )