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The Everything Fondue Cookbook: 300 Creative Ideas for Any Occasion - Everything (R)
Rhonda Lauret Parkinson
The Everything Fondue Cookbook: 300 Creative Ideas for Any Occasion - Everything (R)
Rhonda Lauret Parkinson
This exceptional cookbook offers instruction on preparing: -Starters, such as Sesame Beef Appetizer -Lunch and dinner fondues, such as Breaded Red Snapper -Desserts, such as Creamy Caramel Fondue -Breakfast fondues, such as Ham and Cheese Fondue -Healthy choices, such as Dieter's Fondue
272 pages
Media | Books Paperback Book (Book with soft cover and glued back) |
Released | August 13, 2004 |
ISBN13 | 9781593371197 |
Publishers | Adams Media Corporation |
Pages | 272 |
Dimensions | 235 × 205 × 18 mm · 404 g |
Language | English |
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