Frenching Food Italian Style - Nate Cianciola - Books - Lulu.com - 9781430306108 - January 7, 2006
In case cover and title do not match, the title is correct

Nate Cianciola
Frenching Food Italian Style

Price
CA$ 35.99
excl. VAT

Ordered from remote warehouse

Expected delivery Oct 23 - Nov 10
Get notified about new Nate Cianciola releases

Our customers say:

14-day return policy in accordance with European consumer protection law
Top ranking on Trustpilot
Add to your iMusic wish list

Not rated yet

For thirty years, from 1967 to 1997, Nate's Brown Derby Restaurant was one of Rochester, New York's hidden treasures. It was the semi-secret haunt of entertainers and politicians of both national and international repute. Now the Brown Derby's owner, Nate Cianciola, and his brother Chef Vincenzo Cianciola, have gathered 73 of the recipes that made them famous into one volume: Frenching Food Italian Style. It's all here, from the award-winning Veal French to Linguine Mangione.

Media Books     Paperback Book   (Book with soft cover and glued back)
Released January 7, 2006
ISBN13 9781430306108
Publishers Lulu.com
Pages 112
Dimensions 152 × 229 × 7 mm   ·   176 g
Language English  

See all of Nate Cianciola