The Practical Guide to Organising Events - The Practical Guide to Events and Hotel Management Series - Berners, Philip (Edge Hotel School, University of Essex) - Books - Taylor & Francis Ltd - 9781032970301 - March 11, 2026
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Berners, Philip (Edge Hotel School, University of Essex)
The Practical Guide to Organising Events - The Practical Guide to Events and Hotel Management Series 2nd edition

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Fully updated in its second edition, The Practical Guide to Organising Events is a short, accessible and practical guide on how to successfully plan and organise a variety of event types in a wide range of contexts. International in scope and appeal.

Media Books     Paperback Book   (Book with soft cover and glued back)
Released March 11, 2026
ISBN13 9781032970301
Publishers Taylor & Francis Ltd
Pages 266
Dimensions 156 × 231 × 18 mm   ·   480 g
Language English  

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