Strategies for Reducing Drug and Chemical Residues in Food Animals: International Approaches to Residue Avoidance, Management, and Testing - RE Baynes - Books - John Wiley & Sons Inc - 9780470247525 - October 14, 2014
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Strategies for Reducing Drug and Chemical Residues in Food Animals: International Approaches to Residue Avoidance, Management, and Testing 1st edition

RE Baynes

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Strategies for Reducing Drug and Chemical Residues in Food Animals: International Approaches to Residue Avoidance, Management, and Testing 1st edition

This book addresses chemical and drug contamination of food animals a concern to regulators, toxicologists, and the public. Highlighting international approaches; the book details strategies to minimize contamination, residue monitoring programs, and classes of drugs and chemicals that pose contaminant risk in livestock.

336 pages, black & white illustrations, black & white tables, figures

Media Books     Hardcover Book   (Book with hard spine and cover)
Released October 14, 2014
ISBN13 9780470247525
Publishers John Wiley & Sons Inc
Pages 336
Dimensions 163 × 243 × 23 mm   ·   594 g
Language English  
Editor Baynes, Ronald E.
Editor Riviere, Jim E.

See all of RE Baynes ( e.g. Hardcover Book )