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Devouring Japan: Global Perspectives on Japanese Culinary Identity
Devouring Japan: Global Perspectives on Japanese Culinary Identity
368 pages, 53 illus.
Media | Books Paperback Book (Book with soft cover and glued back) |
Released | May 10, 2018 |
ISBN13 | 9780190240417 |
Publishers | Oxford University Press Inc |
Pages | 368 |
Dimensions | 233 × 156 × 28 mm · 520 g |
Editor | Stalker, Nancy K. (Soshitsu Sen XV Distinguished Professor of Traditional Japanese Culture and History, Soshitsu Sen XV Distinguished Professor of Traditional Japanese Culture and History, University of Hawai'i at Manoa) |
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