Statistical Aspects of the Microbiological Examination of Foods - Jarvis, Basil (Department of Food and Nutritional Sciences, School of Chemistry, Food and Pharmacy, The University of Reading, UK) - Books - Elsevier Science Publishing Co Inc - 9780128039731 - July 12, 2016
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Jarvis, Basil (Department of Food and Nutritional Sciences, School of Chemistry, Food and Pharmacy, The University of Reading, UK)
Statistical Aspects of the Microbiological Examination of Foods 3rd edition

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352 pages

Media Books     Paperback Book   (Book with soft cover and glued back)
Released July 12, 2016
ISBN13 9780128039731
Publishers Elsevier Science Publishing Co Inc
Pages 352
Dimensions 191 × 238 × 25 mm   ·   739 g
Language English  

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