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The Way We Eat Now: Strategies for Eating in a World of Change
Bee Wilson
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The Way We Eat Now: Strategies for Eating in a World of Change
Bee Wilson
Fortnum & Mason Food Book of the Year 2020 ‘Addresses the paradox of our age: why as we become progressively wealthier, our diets become ever poorer . . . the villains of the piece are familiar and plentiful and Wilson lays them bare’ The Times
400 pages
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | January 9, 2020 |
| ISBN13 | 9780008240783 |
| Publishers | HarperCollins Publishers |
| Pages | 400 |
| Dimensions | 199 × 129 × 22 mm · 292 g |
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