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Norwegian Baking through the Seasons: 90 Sweet and Savoury Recipes from North Wild Kitchen
Nevada Berg
Norwegian Baking through the Seasons: 90 Sweet and Savoury Recipes from North Wild Kitchen
Nevada Berg
Nevada Berg takes readers back into her Norwegian kitchen, offering a year’s worth of new baking recipes in this seasonally focused, gorgeously photographed celebration of slow Nordic living.
256 pages, 120 COLOR
Media | Books Hardcover Book (Book with hard spine and cover) |
Released | April 18, 2023 |
ISBN13 | 9783791388618 |
Publishers | Prestel |
Pages | 256 |
Dimensions | 267 × 196 × 30 mm · 1.17 kg |
Language | English |