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From a bag of chips to cod confit: a tour of twenty English seaside resorts
Paul Doe
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From a bag of chips to cod confit: a tour of twenty English seaside resorts
Paul Doe
A non-fiction travel book
256 pages
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | August 29, 2023 |
| ISBN13 | 9781915494719 |
| Publishers | The Conrad Press |
| Pages | 256 |
| Dimensions | 198 × 129 × 23 mm · 228 g |
