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Vegan Pastry
Pierre Herme
Vegan Pastry
Pierre Herme
World-renowned pastry chef Pierre Herme has been revolutionizing the world of patisserie since 1998 with his famous creations. Today, Herme offers a new story of gourmet patisserie created with vegetal products. This is his first vegan book co-written with chef Linda Vongdara.
256 pages
Media | Books Hardcover Book (Book with hard spine and cover) |
Released | October 21, 2024 |
ISBN13 | 9781911714163 |
Publishers | Grub Street Publishing |
Pages | 256 |
Dimensions | 265 × 215 × 26 mm · 1.18 kg |
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