Tell your friends about this item:
How to Be a Savvy Restaurant Reviewer: the Secrets of a Restaurant Critic 1st edition
Sam Worthington
Price
CA$ 20.99
Ordered from remote warehouse
Expected delivery Dec 10 - 23
Christmas presents can be returned until 31 January
Our customers say:
Add to your iMusic wish list
How to Be a Savvy Restaurant Reviewer: the Secrets of a Restaurant Critic 1st edition
Sam Worthington
Worldwide restaurant reviewer Sam Worthington provides an easy to read guide to writing restaurant reviews. Sam is known for his forthright views, no nonsense and often amusing accounts of his dining experiences. An invaluable guide for anybody starting out as a reviewer as well as worthwhile advice and tips for experienced critics. Sam is an acknowledged foody who has also worked as a chef and restaurant owner.
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | October 11, 2013 |
| ISBN13 | 9781490317311 |
| Publishers | CreateSpace Independent Publishing Platf |
| Pages | 62 |
| Dimensions | 4 × 133 × 203 mm · 77 g |
| Language | English |
Show all
More by Sam Worthington
![Cover for Sam Worthington · Transfusion (MDVD) [Japan Import edition] (2024)](https://imusic-static.b-cdn.net/images/missing-tall.png)
![Cover for Sam Worthington · The Shack (MDVD) [Japan Import edition] (2018)](https://imusic.b-cdn.net/images/item/original/757/4532318412757.jpg?sam-worthington-2018-the-shack-mdvd&class=scaled&v=1649014875)
![Cover for Sam Worthington · Clash of the Titans (MDVD) [Japan Import edition] (2011)](https://imusic.b-cdn.net/images/item/original/639/4988135853639.jpg?sam-worthington-2011-clash-of-the-titans-mdvd&class=scaled&v=1655495934)
Others have also bought
See all of Sam Worthington ( e.g. MDVD , MBD , DVD , Blu-ray and Paperback Book )