Tell your friends about this item:
Dishoom: The first ever cookbook from the much-loved Indian restaurant
Shamil Thakrar
Dishoom: The first ever cookbook from the much-loved Indian restaurant
Shamil Thakrar
An eccentric and charming cookbook from Dishoom, with over 100 recipes from the much-loved restaurants
400 pages, Colour photography throughout and fold-out map
Media | Books Hardcover Book (Book with hard spine and cover) |
Released | September 5, 2019 |
ISBN13 | 9781408890677 |
Publishers | Bloomsbury Publishing PLC |
Pages | 400 |
Dimensions | 274 × 188 × 39 mm · 1.42 kg |
Language | English |