Street Food: Culture, economy, health and governance - Routledge Studies in Food, Society and the Environment - Ryzia De Cassia Vieira Cardoso - Books - Taylor & Francis Ltd - 9781138023680 - July 15, 2014
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Street Food: Culture, economy, health and governance - Routledge Studies in Food, Society and the Environment 1st edition

Ryzia De Cassia Vieira Cardoso

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Street Food: Culture, economy, health and governance - Routledge Studies in Food, Society and the Environment 1st edition

Prepared foods, for sale in streets, squares or markets, are ubiquitous around the world and throughout history. This volume is one of the first to provide a comprehensive social science perspective on street food, illustrating its immense cultural diversity and economic significance, both in developing and developed countries.

300 pages, 35 black & white illustrations, 12 black & white tables, 17 black & white halftones, 6 bl

Media Books     Hardcover Book   (Book with hard spine and cover)
Released July 15, 2014
ISBN13 9781138023680
Publishers Taylor & Francis Ltd
Pages 300
Dimensions 156 × 241 × 22 mm   ·   596 g
Language English  
Editor Cardoso, Ryzia De Cassia Vieira
Editor Companion, Michele
Editor Marras, Stefano Roberto (Street Food Square, Milan, Italy)

See all of Ryzia De Cassia Vieira Cardoso ( e.g. Hardcover Book )