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Preserving and Canning for Beginners: Quick and Easy Ways to Can, Pickle, and Jam All Your Favorite Veggies, Fruits, and Meats - New Shoe Press
Editors Of the Harvard Common Press
Preserving and Canning for Beginners: Quick and Easy Ways to Can, Pickle, and Jam All Your Favorite Veggies, Fruits, and Meats - New Shoe Press
Editors Of the Harvard Common Press
160 pages
Media | Books Paperback Book (Book with soft cover and glued back) |
Released | July 27, 2023 |
ISBN13 | 9780760383827 |
Publishers | New Shoe Press |
Pages | 144 |
Dimensions | 234 × 190 × 13 mm · 346 g |
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