Caribbean Cookery Secrets: How to Cook 100 of the Most Popular West Indian, Cajun and Creole Dishes - David Daley - Books - Little, Brown Book Group - 9780716022985 - May 16, 2013
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Caribbean Cookery Secrets: How to Cook 100 of the Most Popular West Indian, Cajun and Creole Dishes

David Daley

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Caribbean Cookery Secrets: How to Cook 100 of the Most Popular West Indian, Cajun and Creole Dishes

Enjoy the taste of food from all around the Caribbean

208 pages

Media Books     Paperback Book   (Book with soft cover and glued back)
Released May 16, 2013
ISBN13 9780716022985
Publishers Little, Brown Book Group
Pages 208
Dimensions 198 × 129 × 17 mm   ·   158 g
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