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Gusto: Essential Writings in Nineteenth-Century Gastronomy New edition
Denise Gigante
Gusto: Essential Writings in Nineteenth-Century Gastronomy New edition
Denise Gigante
An anthology bringing together the major English and French nineteenth-century writings on the arts and pleasures of the table for students of cultural studies. This book examines the theories of ettiquette and food connoisseruship, and how it became the foundation for modern food culture with gourmet magazines, reviews and televized cuisine.
344 pages, 30 black & white illustrations
Media | Books Paperback Book (Book with soft cover and glued back) |
Released | September 26, 2005 |
ISBN13 | 9780415970938 |
Publishers | Taylor & Francis Ltd |
Pages | 342 |
Dimensions | 152 × 229 × 18 mm · 630 g |
Language | English |
Editor | Gigante, Denise |
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