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The Pressure Cooker Cookbook
Catherine Phipps
The Pressure Cooker Cookbook
Catherine Phipps
By cooking food at temperatures that are far higher than conventional ovens pressure cookers drastically reduce cooking times enabling us to cook in a cheaper, healthier and greener way.
224 pages, col. Illustrations
Media | Books Hardcover Book (Book with hard spine and cover) |
Released | September 6, 2012 |
ISBN13 | 9780091945015 |
Publishers | Ebury Publishing |
Pages | 224 |
Dimensions | 192 × 252 × 21 mm · 914 g |