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The Best American Food Writing 2022 - Best American
Sohla El-Waylly
The Best American Food Writing 2022 - Best American
Sohla El-Waylly
A collection of the year’s top food writing, selected by guest editor Sohla El-Waylly and series editor Silvia Killingsworth.
288 pages
Media | Books Paperback Book (Book with soft cover and glued back) |
Released | December 8, 2022 |
ISBN13 | 9780063254411 |
Publishers | HarperCollins Publishers Inc |
Pages | 256 |
Dimensions | 210 × 139 × 18 mm · 204 g |
Language | English |
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